Classic Tomato Salsa
After a few months the appetizer night turned into a family tradition. Thursday night at the dinner table the conversation is about what's going to be on the menu the next day. I usually make pizza for my grandson because other than that he only wants to eat dessert. But I always try to see if something else might make him curious.
I was looking for something fresh to finish our family appetizer night and this one with a few ingredients was perfect. At least Logan ate the chips!!
Ingredients:
3 tomatoes, peeled, seeds removed and diced
1 small red onion, diced
1/4 cup cilantro, chopped
the juice and zest of 1 lime
1 small jalapeño, seeds removed and diced
Salt and ground black pepper to taste
In a medium bowl add all the ingredients and gently mix until combined.
Serving suggestion:
With organic yellow corn chips.
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